The Masterclass: Live Kombucha Making Workshop
A PREMIUM, FOUNDER-LED BREWING INTENSIVE: MASTER THE ART OF CRAFT KOMBUCHA
Ready to master the art of living ferments? Step behind the scenes and learn to brew from scratch.
Unlike a casual evening out, this is a deep, intimate, and fully practical 3-hour masterclass led directly by Wild IS Earth founder and brewster, Livia Palmiero. Inside our working Kentish Town microbrewery, you will learn the exact Wild IS Earth method for cultivating live kombucha at home—from understanding cellular culture and selecting whole-leaf organic teas, to mastering primary fermentation, flavouring, long-term care, and troubleshooting.
This premium workshop is strictly practical and creation-focused, limited to just 12 spaces per session to ensure dedicated, one-on-one guidance from Livia.
THE EXPERIENCE: WHAT TO EXPECT
Behind-the-Scenes Brewery Tour: An exclusive look at our production space and a professional introduction to scaling up fermentations using our commercial tanks and closed-loop system.
The Foundation of Fermentation: A deep-dive educational session covering the living biology of the SCOBY, active fermentation timelines, and the philosophy of slow culture.
Hands-on Brewing Session: You will physically prepare, measure, and assemble your very first live kombucha brew during the class using your choice of custom tea recipes.
Expert Troubleshooting: Dedicated Q&A time with Livia to demystify mold prevention, temperature control, and carbonation cycles so you can brew with absolute confidence at home.
YOUR COMPLETE TAKE-HOME BREWING KIT
You don't just leave with knowledge—you leave with a fully operational home brewery. Every guest takes home a premium starter kit valued at over £40, including:
A clean, wide-mouth glass brewing jar with a breathable fabric cover.
An active, healthy SCOBY slice.
330ml of rich, mature Wild IS Earth starter culture.
Fresh sweet tea, prepared during the class to launch your first fermentation immediately.
The official WISE home-brewing recipe blueprint and troubleshooting guide.
Note for Attendees: Because you will be leaving the microbrewery carrying a glass jar filled with your new live brew, please bring a sturdy, flat-bottomed tote bag or backpack to transport your creation safely home!
DATES & BOOKING
Our flagship founder-led masterclasses are held selectively throughout the year. Due to the strict 12-guest capacity, spaces fill up well in advance.
Duration: 3 HOURS
Capacity: Strictly limited to 12 guests per session
Next available date: **TBC
Early Bird Ticket: £100
Standard Ticket: £115
🜃 What your visits support:
By joining us, you’re sustaining a collaborative, low-waste, women-led space devoted to fermentation, creativity, and conscious living, where flavour and community ferment side by side.
Your ticket helps grow a space where fermentation, creativity and connection come together, through shared ideas and a collaborative spirit.
or email us at askanything@wisekombucha.com